Ingredients
- 1 lb shrimp, medium, cooked
- 1 cup chili sauce
- 1/4 onion, medium, grated
- 1/4 cup juice, lemon
- 2 teaspoons horseradish
- 1/8 teaspoon tabasco sauce
- 2 teaspoons worcestershire sauce
- 1/4 garlic salt
Recipe
- 1 place all ingredients(except shrimp) in a blender and throughly mix. chill and use as a dip for cold boiled shrimp.
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