Ingredients
- frozen fish sticks
- corn tortilla, fried to make a taco shell
- finely shredded cabbage
- diced tomato
- grated cheddar cheese
- diced green onion
- sour cream
- salsa
Recipe
- 1 fry or bake the fish sticks, use 1 1/2 fish sticks per taco, fill with condiments, eat!
- 2 and enjoy.
No comments:
Post a Comment