Anthony's Firecracker Shrimp

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 1 teaspoon oil
• 1 lb large shrimp, shell on, split down back and deveined
• 1 cup heavy cream
• 2 lemons, juice of
• 1 tablespoon tabasco sauce (or as much as you can handle)
• 2 tablespoons butter
• 2 tablespoons chopped parsley
• salt and pepper

Recipe

• 1 heat oil in large saute pan.
• 2 add shrimp, cook for 3 minutes.
• 3 add cream and lemon juice.
• 4 add as much tabasco as you can handle.
• 5 reduce on high for 5 minutes (watch carefully to prevent overflow).
• 6 add butter and parsley; season with salt and pepper.