Creamed Tuna

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1 clove garlic (minced)
• 1/4 cup onion (diced)
• 2 tablespoons butter
• 2 tablespoons flour
• 1 tablespoon wine
• 1 cup milk
• 1/4 cup frozen peas
• 1/4 cup diced mushroom
• 1/4 cup shredded mozzarella cheese
• 1 can tuna (drained)

Recipe

• 1 melt butter.
• 2 stir in onions, mushrooms and garlic.
• 3 sauté over medium heat until translucent.
• 4 mix in flour.
• 5 mix in wine, stir for a few seconds.
• 6 add milk, peas, mozzarella and tuna.
• 7 cook another 5 minutes or so until thickened.
• 8 add salt and pepper to taste.
• 9 serve over toast or pasta.
• 10 (i prefer to serve this with homemade gnocchi).