Cajun Grilled Shrimp
Total Time: 11 mins
Preparation Time: 5 mins
Cook Time: 6 mins
Ingredients
- Servings: 4
- 24 large shrimp, shelled and deveined, but tail on
- cajon mixed spice
- hot hungarian paprika
- olive oil
- salt and pepper
Recipe
- 1 slide the shrimp onto skewers without crowding them and season one side with your favorite cajun seasoning mix. season the other side with the hot paprika to taste. remember a lot of the heat cooks off and the two sides give a nice glow in the mouth. cover the shrimp and refrigerate for 2 hours.
- 2 put the shrimp on the grill for about three minutes per side or until they just turn pink and opaque.
- 3 remove the shrimp and brush with olive oil and serve.
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