Cajun Maple Mahi-mahi

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 1/8 cup maple syrup
• 3/4 tablespoon cajun seasoning (can use more or less depending on whether or not you want a sweeter or spicier piece of meat)
• 1/2 teaspoon garlic powder
• 2 mahi mahi fillets

Recipe

• 1 mix all ingredients together except for fish. spoon mixture over fish.
• 2 place fish into shallow pan (sprayed heavily with cooking spray) and sautee with onions if desired for about 3-5 minutes on the first side and 2-3 minutes on the second side. add more of the syrup mixture if you want.
• 3 best served with rice.
• 4 ***can also marinate fish for a few hours for maximum flavor.