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Monday, March 30, 2015

Baked Cheesy Prawns

Total Time: 50 mins Preparation Time: 40 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 1 lb shelled prawns (defrosted if frozen)
  • 50 ml olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic, crushed
  • 1 teaspoon finely chopped thyme
  • 4 -5 medium plum tomatoes, seeded and finely chopped
  • 200 g feta cheese, crumbled
  • 1/2 teaspoon black pepper

Recipe

  • 1 combine olive oil, garlic, lemon juice and thyme as a marinade and pour over the prawns in a shallow dish.
  • 2 cover and refrigerate for ½ an hour or so.
  • 3 pre-heat the oven to maximum!
  • 4 mix the remaining ingredients divide the prawns and marinade into 4 or 5 individual, shallow, fireproof dishes.
  • 5 sprinkle over the remaining ingredients bake in the oven until sizzling.
  • 6 serve immediately with plenty of crusty french bread to mop up the juices.

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