Creamed Tuna Recipe

Total Time: 7 mins Preparation Time: 7 mins

Ingredients

• 1/4 cup butter
• 1/4 cup flour
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 cups milk
• 1 (7 ounce) can tuna, drained

Recipe

• 1 melt butter over medium-low heat; blend in flour, salt, and pepper. stir and cook for about 2 minutes, or until smooth and bubbly.
• 2 gradually stir in milk while stirring constantly. continue cooking, stirring constantly, until mixture thickens and begins to bubble.
• 3 continue heating and stirring until hot.
• 4 serve creamed tuna over toast, biscuits, or rice.