Baked Fish Fillets

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 1/2 lbs leeks, trimmed,washed and chopped
• 1/2 cup fish stock or 1/2 cup water
• salt
• pepper
• 2 tablespoons dijon mustard
• 1 1/2 lbs cod or 1 1/2 lbs halibut or 1 1/2 lbs salmon fillets

Recipe

• 1 combine all ingredients except fillets.
• 2 spread on bottom of casserole dish.
• 3 place fish on top and cover casserole.
• 4 bake at 400 f 10 to 15 minutes or until fish is done.
• 5 serve with leek mixture spread over fillets.