Clam Dip

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

• 8 ounces cream cheese, softened
• 2 tablespoons mayonnaise
• 1 tablespoon chives, chopped
• 1 tablespoon parsley, chopped
• 1/2 teaspoon worcestershire sauce
• 1/2 teaspoon dry mustard
• 1 (8 ounce) can minced clams, well drained

Recipe

• 1 cream together the cream cheese and mayonnaise.
• 2 add the chives, parsley, worcestershire and dry mustard and mix well.
• 3 add clams and mix thoroughly.
• 4 chill for at least 2 hours before serving to allow flavors to mix.
• 5 serve with raw veggies or crackers.