Creamy Shrimp Cocktail-in-a-dip

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1 cup mayonnaise
• 1/2 cup sour cream
• 2 tablespoons catsup
• 2 tablespoons minced onions
• 1 tablespoon dry sherry (optional)
• 1/2 teaspoon worcestershire sauce
• 1/8 teaspoon cayenne pepper
• 1 (6 ounce) bag frozen cooked baby shrimp, thawed according to package directions and drained

Recipe

• 1 blend mayonnaise, sour cream, catsup, onion, sherry, worcestershire and cayenne in a medium-size bowl. add shrimp and mix well.
• 2 spoon into a serving bowl and serve at once, or cover and refrigerate up to 5 hours before serving.
• 3 makes 2 1/3 cups.
• 4 dipper tips: good with raw mushrooms, zucchini slices, cherry tomatoes, celery sticks, rye crackers.