Creamy Seafood Casserole (low Carb)

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1 1/2 cups heavy cream
• 1/4 cup shredded cheddar cheese
• 1/2 cup shredded swiss cheese
• 3 teaspoons worcestershire sauce
• 2 tablespoons parmesan cheese
• 1/8 teaspoon nutmeg
• 1/8 teaspoon paprika
• 1 lb fish, cut in bite size pieces
• 1 lb shrimp

Recipe

• 1 heat cream in a saucepan, but do not boil.
• 2 add all other ingredients, except for fish and shrimp.
• 3 melt thoroughly.
• 4 put fish in a 9x13-inch baking dish and then shrimp.
• 5 pour sauce over top and bake at 350°f for 30 minutes, or until done.