Baked Fish
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 1/4 cup butter, melted
- 2 tablespoons lemon juice or 2 tablespoons lime juice
- 2 lbs fish fillets (your choice)
- salt and pepper
- 1/3 cup chopped fresh parsley, basil or 1/3 cup oregano
- 1 lemons or 1 lime, thinly sliced
Recipe
- 1 combine butter and lemon juice; dip each fish filet in butter mixture, and arrange in 13x9-inch baking dish.
- 2 sprinkle with pepper and parsley. arrange lemon slices over filets.
- 3 bake at 350°f for 30 minutes or until fish flakes easily when tested with a fork.
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