Baked Salmon Delight

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 (2 -3 lb) salmon fillets
• 3 -4 tablespoons dijon mustard
• 3 -4 tablespoons mayonnaise (i use light)
• 2 teaspoons tarragon (or dill)
• 1/3 cup panko breadcrumbs (or unseasoned bread crumbs)

Recipe

• 1 place fillet skin side down on a wire rack
• 2 place the rack over a baking pan to catch runoff.
• 3 lightly salt the fish.
• 4 brush or spread a layer of mustard evenly over fish.
• 5 sprinkle with tarragon
• 6 brush or spread a layer of mayonnaise.
• 7 top with panko (or unseasoned bread crumbs).
• 8 bake at 400 for approx 15- 20 minutes on top rack of oven.
• 9 turn oven up to broil for last 2-3 min to brown the crust.