Ben's Totally Awesome Baked Haddock

Total Time: 25 mins Preparation Time: 7 mins Cook Time: 18 mins

Ingredients

• Servings: 4
• two 3/4 lb haddock fillet
• 1 1/2 cups mayonnaise
• 1/2 cup french's french fried onions (optional)
• 2 tablespoons of finely sliced green onions (optional)
• 1 tablespoon yellow mustard
• 1 tablespoon brown mustard
• 1 teaspoon garlic powder
• 1/2 teaspoon parsley
• 1/3 cup of finely grated romano cheese or 1/3 cup parmesan cheese
• 2 tablespoons olive oil

Recipe

• 1 preheat oven to 400 degrees.
• 2 stir together mayonaise, yellow mustard, brown mustard, garlic powder, parsley, and green onions.
• 3 place haddock on a greased pan and brush with olive oil.
• 4 bake haddock in the oven for 10 minutes.
• 5 remove haddock from oven and spoon on topping.
• 6 sprinkle with french onions.
• 7 broil on low setting for roughly 8 minutes.
• 8 fish should flake easily when fully cooked.