Amaretto Shrimp
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1/2 cup butter
- 1 medium onion, finely minced
- 1 lb large shrimp, butterflied, peeled, leave tail on
- 1/2-1 cup amaretto liqueur
- 1 cup blanched almond, sliced
- 1/2 teaspoon salt
- chopped parsley
Recipe
- 1 melt butter in skillet until golden brown. add onions. saute until transparent.
- 2 add shrimp and stir-fry 5 minutes until pink.
- 3 add amaretto, almonds and salt. cook 1-1/2 minutes until bubbly.
- 4 serve in a ramekin with a sprinkle of chopped parsley.
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