Baked Salmon & Noodle Parcels

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 3 1/2 ounces egg noodles
• 2 skinless salmon fillets
• 2 scallions, shredded
• 1 red chili pepper, shredded
• 7/8 cup chicken stock
• 2 tablespoons mirin
• 1 tablespoon soy sauce

Recipe

• 1 heat the oven to 375°f cook the noodles until just tender as they will get cooked a little more in the oven. drain and rinse under cold water, then drain again.
• 2 take two large squares of baking parchment or foil and divide the noodles between them. sit a salmon fillet on top, then add the scallions and chili.
• 3 scrunch the edges up a bit, then pour over the rest of the ingredients. seal at the top to make parcels, then bake for 10 minutes. leave for 2 minutes before opening.