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Monday, June 15, 2015

Baked Salmon

Total Time: 1 hr 40 mins Preparation Time: 1 hr Cook Time: 40 mins

Ingredients

  • 2 garlic cloves, minced
  • 6 tablespoons light olive oil
  • 1 teaspoon dried basil
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 tablespoon lemon juice
  • 1 tablespoon fresh parsley, chopped
  • 2 (6 ounce) salmon fillets

Recipe

  • 1 in a medium glass bowl, prepare marinade by mixing garlic, light olive oil, basil, salt, pepper, lemon juice and parsley.
  • 2 place salmon fillets in a medium glass baking dish, and cover with the marinade.
  • 3 marinate in the refrigerator about 1 hour, turning occasionally.
  • 4 preheat oven to 375 degrees f (190 degrees c).
  • 5 place fillets in aluminum foil, cover with marinade, and seal.
  • 6 place sealed salmon in the glass dish, and bake 35 to 45 minutes, until easily flaked with a fork.

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