Baked Salmon Packets

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 4 salmon fillets
• 4 teaspoons butter
• 8 fresh thyme sprigs, fresh
• 8 parsley sprigs, fresh
• 4 garlic cloves, minced
• 4 tablespoons dry wine
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper

Recipe

• 1 preheat oven to 400f
• 2 place 4 large pieces of foil on a working surface, shiny side down. spray the inside with vegetable cooking spray.
• 3 place a fish filet on each piece of foil.
• 4 evenly divide thyme, parsley, garlic, salt, pepper, and wine among the fish.
• 5 dot each filet with one teaspoon of butter and then securely fold and seal the edges.
• 6 place the packets on a baking sheet and bake for 10-12 minutes.
• 7 place packets on plates and open carefully.