Aunt Bev's Chicken Huntington
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 1 bag egg noodles, cooked and drained (al dente)
- 1 can campbell's cream of mushroom soup
- 1 can campbell's condensed cream of chicken soup
- 1 can chicken (about the size of the large tuna fish container)
- 1/4 package velveeta cheese, cubed
Recipe
- 1 this dish can be made 2 ways.
- 2 quickest and easiest: heat soups, chicken and cheese in pan on stove until cheese is melted, add noodles, heat through.
- 3 casserole method: combine all ingredients in greased casserole, top with croutons, bake at 350 for about an hour.
- 4 if you like it cheesier, add more.
- 5 if it looks a little dry, you can add milk to it.
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