Creamy Shrimp Fettuccine

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 lb fettuccine
• 1 1/2 cups heavy cream
• 1/2 cup wine
• 5 garlic cloves, thinly sliced
• black pepper (20 grinds)
• 1 lb peeled deveined shrimp
• 2 tablespoons finely chopped fresh parsley
• extra virgin olive oil

Recipe

• 1 cook fettuccini in large pot of boiling, salted water until al dente, about 7 minutes.
• 2 toss pasta with some oil to keep it from sticking while you make the sauce.
• 3 combine cream, wine, garlic and black pepper in large skillet and bring to simmer over high heat.
• 4 reduce heat to medium and simmer 7 to 10 minutes.
• 5 add shrimp and cook, 4 to 5 minutes.
• 6 toss sauce with pasta and chopped parsley.