Citrus Sesame Shrimp

Total Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 16 ounces jumbo shrimp, raw, peeled, deveined
• salt and pepper
• cooking spray
• 1 garlic clove, finely minced
• 1/2 cup plus 2 tbsp. green onion, finely sliced
• 1/2 red bell pepper, sliced
• 2 tablespoons sesame seeds, toasted
• 2 tablespoons . wine or 2 tablespoons table stock
• 1 (341 ml) bottle vh lemon butter sauce
• 1 tablespoon vegetable oil
• 8 ounces rice noodles

Recipe

• 1 pat shrimp dry and toss with salt and pepper to taste in a mixing bowl.
• 2 spray sauté pan liberally with cooking spray. heat pan over medium-high heat. working in batches, sear both sides of shrimp to golden brown. remove from pan and set aside.
• 3 cook rice noodles according to package instructions and keep warm.
• 4 add garlic, 1/2 cup green onions, red pepper, and sesame seeds to pan. sauté about 1-2 minutes. deglaze pan with wine or stock.
• 5 add vh lemon sauce and vegetable oil. bring to a simmer and add shrimp.
• 6 serve with cooked noodles immediately.
• 7 garnish with remaining green onions.