Beer Batter Crappie Bites
Total Time: 12 mins
Preparation Time: 10 mins
Cook Time: 2 mins
Ingredients
- 1 1/2 lbs crappie fillets
- 1 1/3 cups buttermilk pancake mix, divided
- 2 tablespoons yellow cornmeal
- 1/2 teaspoon salt
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dry mustard
- 1/8 teaspoon pepper
- 3/4 cup beer
- oil (for deep frying)
Recipe
- 1 cut crappie into 1 inch pieces.
- 2 stir together the 1/3 cup of pancake mix with cornmeal, salt, onion and garlic powder, dry mustard and pepper.
- 3 now taking the 1 cup of pancake mix (slowly and stirring well,) add the 3/4 cup of beer.
- 4 going back to the dry ingredients.
- 5 dip the crappie bites into the dry ingredients, coating well, and then into the beer batter.
- 6 heat oil to 375 degrees.
- 7 deep fry the crappie bites a few at a time until golden brown and crispy (about 2 minutes). drain on paper towels. keep warm till all fish is fried and serve warm.
- 8 this is also good using bluegill, bass, or many other kinds of fresh water fish.
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