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Tuesday, May 26, 2015

Barbequed Halibut

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

  • 2 lbs halibut fillets
  • 1/2 cup butter
  • 1 lemon, juice of
  • 1 teaspoon dill
  • 1 teaspoon pepper
  • 2 garlic cloves, minced
  • 1 tablespoon parsley, chopped

Recipe

  • 1 pat halibut dry with paper towels. melt butter and stir in lemon juice, dill, pepper, minced garlic and parsley. wrap fillet and butter mixture tightly in aluminum foil. place on rack over hot coals and grill for 10-12 minutes, depending on the thickness of the fish. spoon butter sauce over each serving.

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