Barbecued Halibut
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 2 lbs halibut fillets
- 1/2 cup oil
- 1 teaspoon garlic powder
- 1 teaspoon crushed garlic
- 1 teaspoon salt
- 1 cup breadcrumbs
- 1 cup grated parmesan cheese
Recipe
- 1 cut the halibut fillets into strips, about 1" x 2". this is easier if the fish is slightly frozen.
- 2 mix the oil, the garlic powder, the garlic, and the salt in a bowl. add the halibut and toss to coat. let marinate for approximately 10 to 15 minutes.
- 3 put bread crumbs in one bowl; the parmesan cheese in another bowl.
- 4 roll the halibut in the bread crumbs, then in the parmesan cheese.
- 5 bake at 425 degrees, approximately 12 to 15 minutes, or until lightly browned.
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