Clam Chowder - Walt Disney World

Total Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1 lb margarine
• 3/4 lb all-purpose flour
• 1 (23 ounce) can clam juice
• 1 (25 ounce) can clams, chopped
• 1 1/2 cups diced celery
• 1 1/2 cups diced onions
• 1 1/2 cups diced green peppers
• 1 2/3 quarts hot milk
• 1 2/3 ounces salt
• 1/4 teaspoon pepper
• 1/4 teaspoon ground thyme
• 1 1/2 cups diced potatoes (1/2 inch cubes)

Recipe

• 1 with melted margarine, combine celery and onions, cook for 5 minutes or until transparent.
• 2 add flour to make roux and mix until smooth.
• 3 let it cook for a few minutes, then add hot clams and juice and half of the hot milk. mix until all the flour lumps are smooth.
• 4 continue cooking for about 10 minutes.
• 5 add green peppers, potatoes and seasonings.
• 6 combine, cook until potatoes and peppers are done, then add the remainder of the milk.