Citrus Salsa
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 4
- 2 navel oranges, peeled, sectioned, and chopped
- 1/4 cup chopped green onion
- 2 tablespoons orange juice
- 2 tablespoons red wine vinegar
- 2 tablespoons chopped lemons
- 2 tablespoons chopped limes
- 1 tablespoon sugar
- 1 teaspoon minced jalapeno pepper
- 1/2 teaspoon grated lemon peel
- 1/2 teaspoon lime zest
- 1/8 teaspoon salt
Recipe
- 1 combine all ingredients in a bowl.
- 2 slice your meat or fish and serve over it.
- 3 have extra in a bowl.
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