Cathy's Super Shrimp Dip
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- 2 lbs shrimp, cooked, peeled and coarsely chopped
- 6 -8 scallions, finely chopped, include green parts
- 1 (8 ounce) package cream cheese, softened
- 1 tablespoon worcestershire sauce
- 1 quart mayonnaise
- tabasco sauce or hot sauce
- 1 lemon, juice of
Recipe
- 1 mix shrimp, onions,cream cheese, worcestershire, and lemon juice.
- 2 add mayonnaise to desired consistancy. ( i use a little less than the full quart).
- 3 add hot sauce to taste, but enough to give the dip a light pink color.
- 4 refrigerate, covered,at least 8 hours to allow the flavors to blend.
- 5 serve with your favorite chips, crackers and/or veggies.
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