Buffalo Shrimp

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 5
• 1 lb shrimp, peeled and deveined (31/40 count)
• 2 cups golden dipt all purpose batter frying mix
• 1 tablespoon dry mustard
• 2 teaspoons kosher salt
• 2 teaspoons cayenne pepper
• 2 teaspoons garlic powder
• 1/4 lb butter
• 2 cups frank's red hot sauce
• 1 tablespoon vinegar
• 1 egg
• 1/3 cup water

Recipe

• 1 mix all dry ingredients.
• 2 prepare egg wash, by beating together egg and water.
• 3 melt butter, mix with hot sauce and vinegar.
• 4 dip shrimp in egg wash then coat with breading.
• 5 fry in deep fryer (350°f).
• 6 place in container with hot sauce and turn to coat.
• 7 serve with celery and blue cheese.