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Tuesday, May 12, 2015

Bbq Shrimp

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • 1/2 lb unsalted butter
  • 24 large shrimp (whole with the heads on) or 24 large prawns (whole with the heads on)
  • 3 tablespoons black pepper
  • 1 tablespoon chopped fresh garlic
  • 1 tablespoon chopped fresh rosemary
  • 1 whole lemon
  • 1 teaspoon worcestershire sauce, lea & perrin
  • 3 ounces beer
  • 1 teaspoon chopped fresh parsley

Recipe

  • 1 in a hot skillet put 1/8 pound of butter & 1 teaspoon black pepper.
  • 2 and cook for 10 seconds. add shrimp, toss & cook for 1 minute. add.
  • 3 garlic, rosemary & toss & cook for 1 minute. add lea & perrin &.
  • 4 squeeze lemon over shrimp, cook for 1 minute. add beer & toss,.
  • 5 cooking until the beer boils. add remaining butter & parsley until.
  • 6 butter emulsifies.

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