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Wednesday, May 13, 2015

Bbq Salmon Filet

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 5
  • 1 (3 lb) side salmon, small bones removed
  • 2 tablespoons lite olive oil
  • 2 tablespoons chives, chopped
  • 1 shallot, thinly sliced
  • 2 garlic cloves, minced
  • 2 tablespoons fresh dill, chopped
  • salt & pepper
  • 2 tablespoons dried fine herbs
  • 1/2 cup dry wine
  • lemon wedge (to garnish)

Recipe

  • 1 heat the bbq to high medium.
  • 2 place salmon on double foil.
  • 3 rub salmon filet with olive oil.
  • 4 sprinkle with chives, shallots,garlic, dill, salt& pepper.
  • 5 add fine herbs.
  • 6 form an envelope of the foil& pour in the wine.
  • 7 seal the salmon in the foil, tucking in all the edges.
  • 8 bbq apprx 20 minutes turning the salmon once- check for doneness (is that a word?).
  • 9 if not quite done continue to bbq.

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