Barbecue Shrimp

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/2 lb butter
• 2 garlic cloves, minced
• 1 cup barbecue sauce, your choice (tomato based)
• 1 teaspoon crushed red pepper flakes
• 2 teaspoons lemon juice
• 2 lbs jumbo shrimp, cleaned, deveined, and butterflied
• lemon, as garnish
• parsley, as garnish

Recipe

• 1 melt butter in a saucepan over med-low heat. stir in the garlic, and cook until it is soft, 2-3 minutes.
• 2 add barbecue sauce, pepper, and lemon juice. bring to simmer. remove from heat.
• 3 cook the shrimp directly over -hot coals 3-5 minutes (no longer!), turning once and basting well with the barbecue sauce while cooking.
• 4 serve the shrimp with the remaining basting sauce drizzled over them.
• 5 garnish with parsley and lemon.