Ingredients
- Servings: 6
- 2 thai chiles, diced
- 1 cup cilantro, diced
- 1 medium onion, diced
- 4 garlic cloves, minced
- 3 inches gingerroot, minced
- 1 cup yakisoba sauce (bulldog sauce)
- 1 cup soy sauce
- 1/4 cup rice wine vinegar
- 2 cups water
- 1 tablespoon fish sauce
Recipe
- 1 marinate for minimum 12 hours.
- 2 grill wings till done.
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