Barbecued Shrimp With Mango Lime Mayonnaise

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 20 medium shrimp, peeled and de-veined
• 1/3 cup mayonnaise
• 1/2 mango, grated
• 1/4 lime, juice of
• 1/8 teaspoon sea salt
• 1 tablespoon canola oil
• 20 bamboo skewers, soaked in water for 10 minutes

Recipe

• 1 skewer the shrimp and brush them with canola oil.
• 2 heat the barbecue.
• 3 mix together the mayonnaise, grated mango, lime juice and salt.
• 4 stir mixture well to combine. set aside.
• 5 barbecue the shrimp until cooked -- about 1 minute on each side or slightly longer for larger shrimp.
• 6 serve shrimp immediately with a side of lime mango mayonnaise for dipping.