Barbecued Organic Vegetables And Shrimp Skewers

Total Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/4 cup olive oil
• 1 tablespoon garlic, minced
• 1 tablespoon fresh thyme
• 1 tablespoon cilantro leaf, chopped
• 1 jalapeno, seeded and minced
• 1 teaspoon paprika
• 1 teaspoon salt
• 1 teaspoon honey
• 1 teaspoon ground cumin
• 1/2 teaspoon worcestershire sauce
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon red pepper flakes
• 1 lemon, juice of
• 2 lbs raw shrimp, peeled
• organic vegetables, chopped into large pieces and ready to be skewered

Recipe

• 1 in a large bowl, combine all ingredients except the shrimp then thoroughly coat shrimp with the seasoning mixture. let the shrimp sit in the mixture while you prepare the grill.
• 2 while the grill is heating, thread the shrimp onto 4-6 metal skewers, alternating with organic vegetables. place shrimp skewers on the grill and cook for about 4 minutes per side, or until the shrimp turn pink and are lightly charred. be careful not to overcook.