Barbecue Shrimp Over Pasta

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1 lb linguine or 1 lb pasta
• 12 slices bacon, diced
• 1 medium onion, chopped
• 1 1/4 lbs uncooked large shrimp, peeled and deveined
• 1 cup barbecue sauce
• 1/3 cup parmesan cheese

Recipe

• 1 cook linguine pasta according to package directions for 'al dente'.
• 2 while pasta is cooking, cook the bacon in a large skillet over medium heat until the pieces are crisp.
• 3 remove with a slotted spoon and drain on paper towels.
• 4 reserve 1 tablespoon of the drippings in the skillet.
• 5 add chopped onion and saute until tender.
• 6 add shrimp; cook and stir until shrimp is cooked through and turns pink.
• 7 return bacon to the skillet.
• 8 add the barbecue sauce and cook and stir over medium heat until heated through.
• 9 drain linguine and place on serving platter.
• 10 top with shrimp mixture.
• 11 sprinkle with parmesan cheese.