Baked Fish Au Gratin

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 lbs fish fillets
• 8 slices cheddar cheese
• 1 teaspoon thyme or 1 teaspoon oregano
• 1/4 cup chopped fresh parsley (or 1 teaspoon dried parsley)
• 1 cup chopped onion
• 2 tablespoons oil
• 2 tablespoons flour
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 1 cup milk

Recipe

• 1 heat oven to 400 degrees.
• 2 place half fish in greased baking dish. cover with 4 slices cheese.
• 3 top with another layer of fish and cheese. sprinkle with thyme and parsley.
• 4 saute onions in oil over medium heat.
• 5 remove onions from heat and add flour, salt and pepper. return to heat and add milk. stir over medium heat until thick. pour over fish. bake 20-30.