Baked Fillets Of Flounder

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 lbs flounder fillets
• 1 teaspoon salt
• 1 dash pepper
• 1/2 cup butter or 1/2 cup margarine, melted
• 2 tablespoons lemon juice
• 1 teaspoon onion, grated
• 1 dash paprika

Recipe

• 1 sprinkle fish with salt and pepper.
• 2 place in a single layer on a well-greased baking pan.
• 3 combine butter, lemon juice, onion, and paprika.
• 4 pour sauce over fish and at 350 degrees f. for 20-25 minutes until fish flakes easily with a fork when tested for doneness.