Ingredients
- Servings: 1
- 2 slices bread or 2 slices whole wheat bread
- mayonnaise
- butter
- 1 (8 ounce) can tuna
- lettuce
Recipe
- 1 open the tuna and drain it.
- 2 mix the tuna with as much mayo as you want.
- 3 spread butter on one slice of bread and mayo on the other.
- 4 spread the tuna-mayo mixture on.
- 5 put on lettuce.
- 6 put both slices together and serve.
No comments:
Post a Comment