Crayfish Cocktail
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 4
- 300 g crayfish tails
- 1/2 lettuce
- 2 avocados
- 150 g mayonnaise
- 150 g tomato ketchup
- 1 dash worcestershire sauce
- 1 dash tabasco sauce
- lemon juice
Recipe
- 1 for the cocktail sauce, mix the mayonnaise, ketchup, worcestershire and tabasco sauces. mix the crayfish tails into it.
- 2 layer all of the ingredients into cocktail glasses - the crayfish tails, shredded lettuce, sliced avocado, and more cocktail sauce. garnish with a wedge of lemon and freshly squeezed lemon juice.
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