By The Sea Casserole

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1 (16 ounce) bag frozen mixed vegetables
• 2 (6 ounce) cans canned tuna, drained
• 1 cup instant rice, uncooked
• 1 (10 3/4 ounce) can cream of celery soup
• 1 cup milk
• 1 cup baby goldfish crackers

Recipe

• 1 in medium bowl, combine vegetables and tuna.
• 2 mix in rice, soup and milk.
• 3 put mixture in a microwave safe 1 1/2 quart dish.
• 4 cover and microwave on high for 6 minutes.
• 5 stir.
• 6 recover and microwave 6-8 minutes more or til rice is tender.
• 7 stir casserole and sprinkle with crackers.