Ingredients
- 2 tablespoons butter
- 1/4 cup orange juice
- 2 tablespoons lime juice
- 1 tablespoon lemon juice
- 1 lb fish (cod, haddock, walleye)
- salt
- pepper
Recipe
- 1 in small pan, melt butter, add juices.
- 2 spray 13x9 pan with cooking spray.
- 3 place fish in pan. salt & pepper to taste.
- 4 pour butter-juice mixture over fish.
- 5 bake 400 15-20 minutes or until easily flakes with fork.
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