Asian Tilapia

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 4 tilapia fillets
• 1 (8 ounce) can crushed pineapple, drained
• 2 tablespoons soy sauce
• 2 tablespoons chopped green onions

Recipe

• 1 place fish fillets in a 8x8-inch glass baking dish.
• 2 in a small bowl, combine pineapple, soy sauce and green onion.
• 3 pour over fish.
• 4 cover fish with saran wrap; venting on one corner of the dish.
• 5 microwave on high 6 to 8 minutes or until fish flakes easily with a fork.