Crawfish Dip

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 8
• 1 lb crawfish, chopped
• 1 onion, chopped
• 1 bell pepper, chopped
• 3 stalks celery, chopped
• 1 garlic clove
• 1/2 cup butter
• 8 ounces cream cheese
• 1/4 cup mayonnaise
• 1 teaspoon dry mustard
• creole seasoning, salt, pepper to taste

Recipe

• 1 sauté bell pepper, onions, celery, garlic and crawfish in butter.
• 2 add cream cheese, lower temperature and cover to let cream cheese melt. add mayonnaise, salt, pepper, creole seasoning to taste. simmer approximately 15-20 minutes.
• 3 add parsley if desired. serve warm.