Cod Fish Chowder

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 3 cups milk
• 3 cups water
• 1 onion, chopped
• 1 lb new potato, cubed
• 1 tablespoon fish bouillon cube
• 10 ounces frozen corn
• 1 lb cod fish fillet, boned and cut in 1 inch chunks

Recipe

• 1 bring milk and water to simmer in a large pot. add onion, potatoes, and bouillon. simmer 12 minutes or until potatoes are tender. if you like a thicker chowder, remove a cup of the potatoes and puree in a blender or vegetable mill, then stir back into chowder.
• 2 add corn. return to simmer. add cod; simmer 3 minutes or until fish is opaque. taste and season with fresh ground pepper as desired.