Creamy Linguine With Shrimp
Total Time: 17 mins
Preparation Time: 5 mins
Cook Time: 12 mins
Ingredients
- Servings: 2
- 6 ounces linguine
- 2 tablespoons olive oil
- 1 garlic clove, finely sliced
- 7 tablespoons wine
- 1/2 lemon, juice
- 5 1/2 ounces shrimp, raw and peeled
Recipe
- 1 cook the pasta. meanwhile heat the oil in a apn and gently fry the garlic for 2 minutes.
- 2 tip in the wine and bubble over a high heat for 1 min then lower the heat and stir in the lemon juice.
- 3 season to taste with salt and plenty of black pepper. simmer for 1 min to reduce a little, then add the shrimp and simmer in the sauce until just pink.
- 4 drain the pasta and tip into the sauce, use tings to mix everything together, divide into bowls and serve.
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