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Wednesday, April 29, 2015

California Roll Filling (kani)

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • 2 (6 ounce) cans crabmeat (any kind of real crab meat)
  • 1 lb imitation crabmeat, separated into small chunks
  • 1 cup of regular mayonnaise
  • 1/2 cup sugar
  • sushi rice
  • nori (likely 2 packages)
  • sliced avocado (optional)
  • julienned cucumber (optional)

Recipe

  • 1 mix crab meat, imitation crab, mayo, and sugar together until combined.
  • 2 roll with sushi rice and nori.
  • 3 *optional ways to serve: add some sliced avocado and or julienned seeded cucumber with the stuffing.

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