Creamy Crab Dip
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 8 ounces cream cheese, softened
- 1 cup mayonnaise
- 2 teaspoons old bay seasoning
- 1/2 teaspoon dry mustard
- 1 lb lump crabmeat, maryland blue is best
- 1/4 cup cheddar cheese, shredded
Recipe
- 1 preheat oven to 350 degrees.
- 2 in a medium bowl, mix cream cheese, mayo, old bay and dry mustard until well blended.
- 3 add crabmeat and toss gently.
- 4 spread in a 9" pie plate. sprinkle with cheddar cheese and additional old bay.
- 5 bake 30 minutes or until hot and bubbly.
- 6 serve with assorted crakers and sliced french bread.
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