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Tuesday, April 28, 2015

Cheesy Shrimp Quesadillas

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • 1 (4 ounce) can chopped green chilies
  • 2 cups cooked shrimp
  • 1 cup chopped fresh spinach
  • 1 tablespoon olive oil
  • 1 cup shredded monterey jack pepper cheese
  • 1 cup shredded cheddar cheese
  • 1 tablespoon chopped cilantro
  • 12 flour tortillas (6-inch size)
  • nonstick cooking spray

Recipe

  • 1 chop the shrimp. saute the spinach in the olive oil and set aside. drain the chilis.
  • 2 combine the chilis, shrimp, spinach, pepperjack cheese, cheddar cheese, and cilantro.
  • 3 heat a small skillet over medium heat. spray one of the tortillas with cooking spray and place, spray side down, in the skillet. top with 1/6 of the shrimp mixture. spray another tortilla with cooking spray and place, spray side up, on the shrimp mixture.
  • 4 cook for about 2 minutes until golden. gently flip the quesadilla and cook another 2 minutes.
  • 5 repeat for remaining tortillas.
  • 6 to serve, cut each quesadilla in quarters and serve with sour cream and salsa for dipping.

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