Celery Shrimp Bisque

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 2 cups peeled diced potatoes
• 2 cups chopped celery
• 2 cups water
• 1/2 cup chopped onion
• 1 teaspoon salt
• 1 teaspoon pepper
• 4 cups half-and-half
• 1/4 cup flour
• 1 lb medium shrimp, cleaned
• 1/4 cup butter
• 1/2 teaspoon celery salt
• 1/4 cup dry sherry

Recipe

• 1 combine first 6 ingredients in a large dutch oven.
• 2 bring to a boil, cover and simmer 10 minutes.
• 3 mix flour and half-and-half in small bowl.
• 4 add to potatoes, stirring well.
• 5 add shrimp.
• 6 add butter and celery salt.
• 7 cook on medium until thick and bubbly.
• 8 stir in sherry.